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Gourmet Sicily
. . . learn to cook the magnificent cuisine of Sicily

To think of Sicily as just the far corner of Southern Italy is a misconception about this fascinating island. Sicily is more than an island, it is a unique part of the world full of art, archaeology, history, folklore and breathtaking scenery . . . and of course great food.

But it is also the island of the sun and of the volcanoes.

The world’s first multicultural society was in Sicily. Today, it is Europe’s most historic cosmopolitan region. The land is full of archaeological wonders. Amazing art, folklore and awe inspiring scenery greets visitors at every turn. Delicious food at reasonable prices is available wherever or whenever you have a craving.

Sicily is the largest island in the Mediterranean basin, with approximately 1,000 kilometers of coastline, which is sandy in the south, and rocky in the north. Around it lies the smaller islands of Pelagie, Egadi and Aeolian, among others. The landscape has great contrast, but mountains and hills dominate. Near Catania, there is a vast plain. To the east, Mount Etna is Sicily’s tallest mountain and the largest volcano in Europe. Every year in winter, bubbling, fiery lava flows down the sides of the snow-capped mountain, while ash and smoke spew from its mouth.

The south-east side of the mountain consists of high plateaus that are made up of lava, limestone and tufa. Numerous chasms have been carved into the mountainside through the ages by erosion. The majesty of the spectacular landscapes will leave you in awe.

Life in Sicily is slow-paced, the atmosphere one of relaxation and tranquility. The people of the region are delightful and, although intensely proud of family and country, are friendly, charitable, generous, cheerful and gracious. When greeted, visitors feel that at last they have come home.

 
  GOURMET SICILY  

Gourmet Sicily

This fully escorted innovative tour combines two important areas :

  • the gastronomic
  • the cultural

Cooking lessons and wine tasting but much more - special dinners, country lunches and the essence of Sicily 's magnificent cuisine are what you can expect from the Gourmet Tour of Sicily.

The tour is based on an eight days and seven nights itinerary concentrating on Sicily's unique cookery influenced by a dozen cultures ranging from Greek to Norman to Arab.

The tour is ideal for both the first time tourist who wants to experience the best of Sicily with its sights and tastes or the more seasoned traveler who is looking for an insider's take on Sicily' s most renowned wine producers, cheesemakers, producer farmers and Authentic Sicilian cooking lessons by some of Sicily's expert chefs.

Highlights:

  • 3 cooking lessons
  • tour and wine tasting in Marsala and Etna at famous wine cellars
  • wandering the narrow streets of Taormina and Polizzi
  • a tour by night of Palermo
   

     Gourmet Sicily Program

   
Day One

Arriving at Palermo Airport. Transfer to Palermo city. Dinner. Tour by night.

Day Two

Visit to Segesta and Erice. A cooking class in a baglio in Marsala.

Day Three

Departure for Agrigento and visit to the valley of the Temples. Transfer to Piazza Armerina and visit to the Villa Romana

Day Four & Five

Two Days in the Etna area. Excursion to Syracusa. A cooking class with a famous teacher. Excursion on Etna. A walk in the narrow streets of Taormina. A visit to an Etna winery

Day Six Transfer to the Madonie Park. Cooking class according to the Sicilian traditions of the small village: Polizzi.
Day Seven A full day visit to Palermo and Monreale - ancient towns, crossroads of civilization in the Mediterranean. Farewell dinner.
Day Eight Transfer and end of the tour.
 

8 DAYS AND 7 NIGHTS

As well as the above program other tours can also be arranged

FOR AVAILABLE DATES AND PRICES PLEASE EMAIL US <click here>
   
 
  THE ROAD OF WINE AND TASTE  

The Road of Wine and Taste

The tour is for eight nights in this beautiful Island and you will leave having fallen in love with the Sicilians, their cuisine and their superb wines.

Travel with us and discover the sweetness of Sicily.

Sicilians like to say their grapevines sprang up in ancient times from the teardrops of the thirsty God Dionysus. Less poetic archaeologists at least confirm that Sicily was one of Italy's earliest wine growing regions - today making 15% of all Italian wine.

For years, Sicilian wines were synonymous with Marsala, a sweet wine often served with dessert or used for cooking. However, recently some top international wine experts have rediscovered Sicily and what they have found is that there are great wines, like nothing found anywhere else.

On this tour you will discover small unknown producers, meet top winemakers, owners of country inns and be invited into their homes. On this vacation you will enjoy lunches or dinners and large tastings as guests of the estates. The kind of thing that is not possible if you are travelling alone in the country, even if you visit the same places.

The wine tastings do not take up all the time and the travel itinerary is well balanced with free time and visits to places of interest.

Highlights:

  • 7 top class wine tasting sessions: Sicily's most prestigious wines
  • visit to a cheesemaker
  • 5 gourmet restaurants lunches
  • guided visits to some important archaeological sites
   

     The Road of Wine and Taste Program

   
Day One

Arriving at Palermo Airport. Transfer to Palermo city. Dinner. Tour by night.

Day Two

Half day visit to Palermo. Visit a winery near Palermo.

Day Three

Excursion to Erice. Pastry demonstration. Two winery visits.

Day Four

Guided visit to Agrigento and Piazza Armerina. A guided visit to a winery.

Day Five Visit a cheese producer. Stop at an antique pastry shop. Guided visit of Syracusa.
Day Six The wines of Etna. Enjoy a walk in Taormina.
Day Seven An excursion to the Aeolian Islands with a visit to a winery.
Day Eight Excursion to Cefalù and a winery visit.
Day Nine Departure from Palermo airport and end of the tour.
 

9 DAYS AND 8 NIGHTS

As well as the above program other tours can also be arranged

FOR AVAILABLE DATES AND PRICES PLEASE EMAIL US <click here>
   
 
  THE UNKNOWN SICILY  

The Unknown Sicily

This special program has been designed for lovers of Sicily and all that it represents:

  • the charming medieval towns
  • the centuries old traditions
  • the people and their culture
  • the art
  • and of course the great food and wine!

It is a holiday dedicated to the secrets and traditions of Sicilian cookery.

The combination of luxurious hospitality, fine food and wine, and an enthusiastic staff are the necessary ingredients for "one of the best vacations we have never had", as many of our recent clients tell us.

If you are a lover of good food and wine and are planning on visiting Sicily , then this program has been designed with you in mind.

Highlights:

  • Marzipan demonstration
  • 3 cooking classes with lunch
  • Visit Palermo market
  • Wineries tour
  • Guided tour of Agrigento, Palermo and Syracusa
   

     The Unknown Sicily Program

   
Day One

Arriving at Palermo Airport. Transfer to Palermo city. Dinner. Tour by night.

Day Two

Visit Erice. Marzipan demonstration. A cooking class and a winery visit.

Day Three

Guided tour of the valley of the Temples and of Villa Romana in Piazza Armerina. Winery tour.

Day Four

Cooking class in the style of Patrician cuisine. Visit to an ancient Pastry.

Day Five & Six Two days in Taormina. Guided visit of Syracusa. Winery visit. Special dinner at the farm. Lunch in a Baronal house at the foot of Etna. Walking visit to Taormina.
Day Seven Special Cooking class in the Madonie Park. Visit to the medieval town of Polizzi.
Day Eight Guided tour of Palermo and its market.
Day Nine Transfer and end of the tour.
 

9 DAYS AND 8 NIGHTS

As well as the above program other tours can also be arranged

FOR AVAILABLE DATES AND PRICES PLEASE EMAIL US <click here>
   
 
  SICILY AT FRIENDS  

Sicily at Friends - a gourmet and special tour of Sicily

A chance to take in the delights of Sicily and the Aeolian Islands, with visits to Catania, Taormino famous for its dolce vita lifestyle, Cefalu, Polizzi, Madonie Park and Palermo. Your guides will ensure you see the real Sicily and will look after you on each day. You will experience some wonderful meals eating typical Sicilian dishes and will have cooking classes where you learn to cook traditional Sicilian meals as well as fresh fish caught on a fishing trip around part of the island.

Highlights:

  • Catania and to its colorful fish-market
  • learn to prepare family recipes passed down through the generations
  • day on the Aeolian Islands
  • visit to island of Vulcano, the island that gave its name to every volcano
  • cruising with a local fishermen aboard his colorful fishing boat
  • cooking class preparing fresh fish
  • a ceramic making demonstration
  • cooking lesson with an authentic Sicilian family.
  • Ricotta cheesemaking
   

     Sicily at Friends Program

   
Day One

Arrival at Catania Airport where you will be welcomed by your tour escort. Check in at your four star hotel. Welcome dinner at the restaurant.

Day Two

Breakfast at the hotel. Spend the morning in Taormina relaxing and visiting the town on your own. Lunch on your own. Early afternoon departure for Castroreale where you will stay at a lovely manor house in the countryside, far from the frenetic city life. On the way you will stop for a guided tour of Messina after which you will check-in at the manor house which will be followed by your first cooking class. Your instructor, Chef Mrs Jannelli, will teach you to prepare the family recipes passed down to her by her grandmother. You will learn how the marriage of three cuisines - Sicilian, French and Dutch - has created a cuisine as intriguing and complex as Sicily’s own baroque heritage. The cooking class will be followed by a dinner.

Day Three

A day in the Aeolian Islands - an extraordinary and unforgettable experience. In the morning visit Vulcano, the island that gave the world the word volcano. Guests can choose from a variety of activities:

  • a guided walking excursion to the top of the inactive volcano
  • a boat tour of the island, stopping in some of its beautiful beaches to bathe

Lunch is at Les Sable Noirs an exclusive restaurant on Vulcano which overlooks the black volcanic beach and the sea. In the afternoon cross by hydrofoil to Lipari, the biggest island of the Aeolian archipelago where you can choose to:

  • tour of the island by bus
  • take a scooter for an exciting ride visiting its beautiful coast and the village

In the evening return to your hotel for dinner on your own.

Day Four

Cruising the spectacular coastline of North-western Sicily with one of Capo d’Orlando’s fishermen aboard his colorful fishing boat, stopping for a a packed lunch where you will have chance to swim and fish. After your day on the boat what better than a cooking class preparing fresh fish to be served with white Sicilian wine in a private and beautiful Villa with a fantastic view of the Coast.

Day Five Depart for Santo Stefano di Camastraand a ceramic demonstration and then on to Cefalu for lunch in a typical Sicialian restaurant. After looking around Cefalu you will travel to Madonie Park and check in at this beautiful country villa . Dinner on your own.
Day Six After breakfast you will travel to Polizzi Generosa, a small village, surrounded by beautiful countryside and green fields. Here you will have a half-day cooking lesson with an authentic Sicilian family followed by lunch.
In the afternoon a tour of Polizzi Generosa and its surroundings, which lie in the Madonie Mountains' Natural Park, taking a break to sample some of the typical sweetmeats. Return to the farm for dinner and your overnight stay.
Day Seven Depart after breakfast by minibus for the surrounding hills to see the best view of the Madonie Park. From there you will travel to one of the oldest traditional cheese factories and watch the old fashioned production of ricotta - the fresh cheese produced in this area. Then on to Palermo where you are free for a lunch on your own and to check into your four star hotel foolowed by a tour of the ancient town and a chance to do some shopping before heading for typical local restaurant for a special Farewell Dinner, stopping in one of the most beautiful palaces in Palermo, Palazzo Alliata, for a cocktail.
Day Eight After breakfast transfer to the airport in Palermo for departure.
 

8 DAYS AND 7 NIGHTS

As well as the above program other tours can also be arranged

FOR AVAILABLE DATES AND PRICES PLEASE EMAIL US <click here>
   
 
  SICILIAN COOKING  

Sicilian Cooking - a cooking tour in the hidden Sicily

A relaxing weeks stay in the Madonie Park at a rural farmhouse, Donalegge, in tranquil surroundings and away from frenetic urban life. As well as seeing many wondeful small towns you will also have the chance to see ricotta being amd by traditional methods. There will be many wonderful Sicilian meals to be enjoyed in good company and your guides will ensure you see the real Sicily and will look after you on each day. You will have cooking classes where you learn to cook traditional Sicilian meals as well as fresh fish caught on a fishing trip around part of the island.

Highlights:

  • learn to prepare family recipes passed down through the generations
  • cruising with a local fishermen aboard his colorful fishing boat
  • cooking class preparing fresh fish
  • pastry demonstration where you learn how to make cannoli
  • a ceramic making demonstration
  • cooking lesson with an authentic Sicilian family.
  • Ricotta cheesemakin
  • a day in Palermo
   

     Sicilian Cooking Program

   
Day One

Arrival at Palermo Airport where you will be welcomed by your tour escort. You will travel from Palermo to Madonie Park where the rural farmhouse Donalegge will be your home for the next six nights. Welcome dinner at Donalegge.

Day Two

Cruising the spectacular coastline of North-western Sicily with one of Cefalu’s fishermen aboard his colorful fishing boat with a cooking class at lunch time, followed by al visit tp Cefalù in the afternoon and then back to the farmhouse.

Day Three

After the breakfast depart for a full day excursion to the beautiful town of Taormina famous for its dolce vita lifestyle, its beautiful beach, and its shops. Lunch on your own. return to the farm in the late afternoon. Dinner at the farm.

Day Four

After breakfast you depart for Piazza Armerina, a small town in the south-central part of the island, and visit to the Villa Romana del Casale, a Roman country villa of the Third century, famous for its precious mosaics. Lunch on your own and then return to the farm where you will have your second cooking class with Chef Mrs Anna who will teach you how to prepare family recipes passed down to her by her grandmother followed by dinner.

Day Five After the breakfast you will leave the farm by minibus and go up into the surrounding hills to see the panoramic view of the Madonie Park . From there you will go to one of the oldest traditional cheese factories and watch the production of old-fashioned ricotta cheese. It is then back to Polizzi for a pastry demonstration at Pino Agliata’s shop where you will learn how cannoli is made. Lunch will be in a nice little restaurant after which you will visit Polizzi Generosa and then back to the farm. Dinner on your own.
Day Six After our breakfast depart to see the medieval village of Petralia and its historic centre with the artisans who make intricate embroidery. Lunch on your own after which return to the farm wher you will have some time to relax. In the late afternoon transfer to Polizzi for cooking lesson with a real Sicilian family. The host will teach you how to prepare homemade pasta together with special sauces which will be followed by dinner.
Day Seven After breakfast you leave the Donalegge farmhouse and travel to Palermo where you check in to a four star hotel with time for a rest and to do a spot of shopping. In the afternnon you will be taken on a tour of Palermo and then in the evening, after stopping off at one of the most beautiful palaces in Palermo, it is on to a typical Sicilian restaurant for a special Farewell Dinner.
Day Eight After breakfast transfer to the airport in Palermo for departure.
 

8 DAYS AND 7 NIGHTS

As well as the above program other tours can also be arranged

FOR AVAILABLE DATES AND PRICES PLEASE EMAIL US <click here>
   
 
  ABOUT US  

FranSicile is a well established travel business having been established since 1996. They are not a travel agency. They are Travel specialists whose expertise is to put together exclusive and personal tours for the traveller who is looking for something special.

The professional staff members of FranSicile have had years of experience of living in Sicily and their knowledgeable backgrounds ensure that they know the region intimately.

Their knowledge does not come from just organising a few tours, nor from brochures or the internet, but from living and experiencing their country and its culture.

They believe in offering a personalised service, with every aspect of each tour tairlor-made to the needs and requirements of each the customer - it is the only way to create and organise a tour for the traveller which will be an unforgettable vacation.

Our Mission

Together with you FranSicile will design an itinerary that includes the cities and regions you want to explore.
They will also help you to find the perfect accomodations, restaurants and activities that you require on your vacation..

From the day you first contact FranSicile to the moment you step on the plane, they are at your complete disposal, working with you every steps of the way, in order to create and ensure you have the ideal vacation.

Our Driver Guides

The guides and drivers are an integral part of the FranSicile tours, which is why they select experts who live in Sicily. They
are the vital element that makes each of the tours a positive and wonderful vacation.

They are specialists in different fields, yet they are all passionate about Sicily and are more than happy to share their knowledge with the travellers they look after and guide.

  ACCOMMODATION  

San Domenico Palace Hotel

A former Fourteenth century monastery, the San Domenico Palace Hotel was converted into a hotel in the Nineteenth century and now has all the amenities and comforts that the discerning traveller requires. A place of tranquility and unashamed luxuery. Even the air of the San Domenico Hotel is redolent with the unique history of its surroundings. With the original structure still intact, it is surrounded by a garden filled all year round with flowers of rare beauty. The view that can be enjoyed from the terrace and the pool is extraordinary too - a panorama which embraces the ancient Greek theatre and Etna’s misty peak.

With its evocative architecture complemented by modern and efficient service, organisation and furnishing, the San Domenico Palace Hotel is a unique and unforgettable experience.

This is just an example of the sort of accommodation that can be provided by FranSicile.

  CONTACT DETAILS  
 

FranSicile della Eiffel Tour srl
Via C.O. di Bordonaro 76
90015 CEfalù ( Pa)
P. iva 04809590823

Phone:
0921 925030
Fax:
0921 925059
Email:
info@fransicile.it
Website:
www.fransicile.it
 
 
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